Butter icing
Among the simplest way to cover a loaf cake
Cooking Instructions
- 1
In a clean large bowl mix the butter until white and creamy
- 2
Sieve the icing sugar and add to the butter in small portion while mixing until you are done with all the icing sugar
- 3
Divide in different containers depending on the number of colors u r using
- 4
You can use immediately or refrigerate for later use
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