I got the recipe today from a friend after she made it for an event. The recipe doesnt have a name. So I just gave it a descriptive name. This is probably a Cape Malaysian recipe. Any proposals for a name?!

Steamed Beef Baozi are soft buns filled with a flavorful ground beef mixture. The beef is seasoned with soy sauce, sesame oil, and ginger, giving it a delicious taste. The dough is easy to make, and once filled, the baozi are steamed to perfection. These baozi make a tasty and satisfying meal or snack, perfect for sharing with family and friends!

These are called pearl meatballs in China. Since dsum items served in Japan are limited in variety, I'd like to suggest for people to try something new.The taste of the sauce depends on the combination ratio of black vinegar and soy sauce, so adjust to taste. Recipe by Kajinnodanna

This quick and easy recipe is delicious, healthy, and enough to feed the family! Pair the meatballs with rice, roasted veggies, or use in a salad. Enjoy!

During this pandemic, our stores are empty. There is hardly any meat. I've stocked up on things like frozen meat balls and SPAM. The turkey meatballs I have are not very good at all. This sauce covers the flavor up some.

Not only this unique style of beef meatballs taste great in term of flavor and texture, but also is easier to digest for those who are weak in digestive energy.These meatballs are so important in making hotpot or noodle soup.

I love this soup, especially in the cold winter time. Could be good for cold healing. Really refreshing and so yummy. 😊