Cucumber garri

After sunday service , i was so hungry so decided to prepare this fast meal to reduce the hunger while waiting for my lunch.

I wanted to try out something different and remembered how we were taught garri Biscuits in secondary school then decided to recreate the recipe. I wondered how baking with garri would turn out hence this recipe. My garri cookies has this bit of tangy taste because of the use of garri but it's absolutely yummy😘👌

Inspired by someone at instagram.It was so yummy! I decided to add condensed milk n coconut milk for extra sweetness and…

Garri a.k.a garin kwaki is something not everyone is a fan of ,the only few things we use garri for is eba,soak and drink it with sugar,kuli kuli and groundnut e.t.c,Some even think taking garri means you are poor,,ok so am giving out a simple and delicious recipe using garri (garin kwaki)

My frd requested for soaked garri b4 preparing lunch so i made this so yummy.

#oldschool I remember those days when we are back from school with the hot sun and all you crave for is cooled sour ijebu garri.

My niece told me"I forgot this is garri"so palatable

Need to keep the kids busy with yummy cookies,and ended with this.taste so good and different..

I so much love taking garri, I don't mind taking it for breakfast,lunch and dinner

Garri can be eaten without further cooking, as a snack, by placing it in a bowl and adding cold water; ijebu-garri is made to have finer grains, and a pleasantly sour taste, making it very suitable to be eaten in this way. Sugar or honey is then added as well as chunks of coconut, groundnuts, tigernuts and cashew nut.This is one of the quintessential Nigerian snacks/meals/drinks (yes, all in one). I never went through the boarding school experience in Nigeria but apparently, having a stash of garri was essential to surviving those long weeks away from home. As a day student, that didn't stop me from overloading on soaked garri after school.

#oldschoolNormally we do this during free week,is when we finish our end term exams, waiting for declaration of holidays,and we do it as a team work,e.g I will bring, garri, someone will bring, sardine etc,if some students see you preparing this,you are regarded as as the richest in the school😂😂😂,because free week is time almost all the students are done with their provisions stuff

Easiest and fastest meal i could laid my hands on after spending hours in traffic.

On hot afternoons when you take this, it feels like heaven

During the lockdown, I joined the challenge of making kokoro with garri. I made mine with ginger and garlic and spread honey on top...it was so good. So here's my easy breezy ginger kokoro.. make use and let's compare notes.

So I have some left over from my eba, and instead of throwing it in the trash, I decided to make something out of it and the turn out was superb.

I normally use frying method to prepare my plantain and beans porriage, it went down well with drinking garri and milk or pap. #plantainrecipecontest#

Sounds funny right?😂 But it's tasty, delicious and crunchy, I bet you don't wanna miss d taste😙😋

So today is second missionary holiday as we prepare and pray for successful election🙏I decided to maxima the opportunity for the benefit of heavy breakfast. #abjmom #MyHubsFav

Decide to try it out today , inspired by social media, made it for myself and I enjoyed it

so to enjoy and get the crispy taste of ijebu garri; place your ijebu garri in the fridge and once its cold take the portion you want and soak for your pleasure

Scientifically yellow garri has been proven to have a reduced cyanide (HCN) content (ie less poisonous) and a higher Vitamin A value (good for eyesight)i.e. more nutritious. It also has a less sour taste, finer granules and a more pliable texture. And you'll agree with me that it's also more aesthetically pleasing hence why I always like to turn my white garri into yellow garri if that's what I happen to have at that moment. I don't know if adding oil after the whole processing will still make any difference, scientifically but hey I'm here for the aesthetics 😉

A nice meal for a sunny and hot afternoon.Even when I become nigeria presidoI must not miss this foodStep it down with chilled water

I like my egwusi soup fresh and very tasty 😋 because I’m an egwusi person. So I took time to make this special one and trust me is finger licking good😊😍#abuja

I just wake-up from nothing to eat .I decided to soak my gari

Got home tired and soaked garri to calm my nerves

My light meal still hunger though😁#christmasmeal#

It's about to rain cucumbers my people! I love cucumber however it is served. What about you?

I saw this off cookpad and tried it out though a slightly different way and it was lovely so I decided to share too

It's hot here,we need to hydrate.Note that all ingredients must be cold , especially cucumber,it must be frozen..

Yummy lemonade, i love the taste its extra nourishing.and its good for sliming. #ramadancontest