Ingredients

Cooking Instructions

  1. 1

    Wash the zobo, add dry ginger, cloves and water, boil it then sieve in a clean bowl

  2. 2

    Blend cucumber and ginger, sieve and add it to the zobo, sieve lime too and add it, add sugar, mix and put in a fridge or freezer to cool, you can idd ice blocks of you wanf

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T_Cool_Snacks_And_More @tcoolskitchen
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Kano Nigeria Gaida Yan Kusa Opposite Hamabali Store
I love cooking and baking,they were my hobbies since when I was a child, and I like to creat my own recipe's cos mum used to tell me that cooking is creativity,think of your own recipe and u will end up with something good!
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