This Candy is very popular in Japan. When Japanese festival is held, we eat this candy. We made this candy in the school festival!

kids loved it :) plus it was so easy to make and requires few ingredients

I have been making this with my grandmother since I was a little girl!

My husband and I love making fudge. I love candy canes so this recipe is great for Christmas parties. Enjoy!

This homemade honeycomb candy is delicious to eat and can be a good compliment for other treats such as ice cream, cookies and drinks.

This is a delicious and easy-to-make candy that my family has made for years at Christmas time. After the mixing it is easy enough for even young children to shape the candies.In the photo you can see that we marbled pink and uncolored candies to create a different effect.

California Navel oranges are ripe, large, juicy, thick skinned and delicious, it has been an exceptional winter and spring. The oranges weight one pound each. The peel on one orange alone weights 150 grams, the orange 300 grams. Time to candy the peels in chocolate!

It’s fun and colorful and the kids love it 🙂 Choose any colors to switch things up for game day, a birthday party or any other holiday. SO easy!

By using the glue gun, you can attach the candy instantly with a little glue. If the surface of the hat is smooth, it will be easy to remove the candy when you want to eat it. Note: It gets hot, so mind you don't burn yourself. You can buy it in the 300 yen section of a 100 yen shop. Recipe by Ranpuai

I felt so nostalgic for the 'kinako candy' I used to get from the local sweet shop when I was a child... I want to give it to my children if I have some, so I wrote down the recipe. The unsaturated fatty acids in the kinako help to make your blood healthy.If there's some kinako left in the pan after taking the paste out, add some milk to make kinako milk (so as not to waste the kinako).When forming the candy, make sure to cool it down enough to handle so you don't burn yourself.Enjoy this candy both freshly made and chilled! For 20 pieces. Recipe by moon5601

This is like german chocolate cake frosting only in candy form. You can cook longer if you like it more firm. You can also use it as German Chocolate Cake frosting.

This is like the chocolate no bake cookies. I just like peanut butter fudge so I just make this and pour into pan and cut into squares like fudge. You can also drop by spoonfuls onto parchment paper for cookies.