Cooking Instructions
- 1
Turn oven on to 350 F degrees. (180 C)
- 2
Mix the flour, oats, baking soda and salt.
- 3
In another bowl. Mix brown sugar, butter, egg and peanut butter.
- 4
Bit by bit add and mix dry ingredients into the wet ingredients bowl.
- 5
When finished, mix in chocolate chips.
- 6
Put baking paper on a tray and spray it with olive oil.
- 7
Put small balls (3-5cm) on the tray at least 3 cm away from another cookie.
- 8
Bake for 10 - 15 minutes then immediately put onto wire rack for at least 5 minutes.
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