Homemade breadcrumbs

It's no secret that one of the fastest and healthiest ways to prepare chicken wings is in an air fryer. They turn out great even without anything, but since we like them even crispier with a spice blend to our taste, we usually make them with flour and breadcrumbs. They turn out so crispy that you won't want to prepare them any other way.

I just wanted to try making fresh pasta.The kneaded dough is tough but it will get softer after you let it rest. If the dough is soft, it will get too soft to roll out after resting. This means you will have tougher pasta as you will need to dust it with more flour to roll it out evenly. Recipe by cherry

If you have an immersion blender and can get very fresh eggs you can make the best mayonnaise ever!

Saw this recipe in an online article and it was linked to Joy Bauer's website and she calls them "Purple Power Pops." Great way to get kids to eat veggies (without them knowing!).

Here’s an easy and quick way to make this classic dish.

I don't get to make these often but they are really good. just watch how much spice you use as I have made the mistake of making them way spicy.

Well, this is actually a way to make delicious large white beans without needing to soak them... I really wanted to make them but didn't have the time, so here's my trick... here we go....😉😄

took some time with the chicken, but was a great way to use left overs without them going bad!

I saw a bakery selling breadcrumbs. I tried making coarse and fine breadcrumbs myself, and found they were very useful, as they could be used for different dishes.Bread with grains, fruit or nuts in it is unsuitable for making breadcrumbs with.Plain white bread is best for making breadcrumbs. Recipe by Brandy

I took a recipe that I learned in a cooking class and arranged it with easier ingredient amounts and steps. Paired with steam buns, it was aimed at stay-at-home moms who have their hands full raising their children.I wanted to try coming up with a recipe for those of you without ovens or bread makers but still wanted to try making a nice side dish It's simple and delicious so please give it a try.Make sure to use fresh vegetable oil and fresh bread crumbs. Leftover breadcrumbs from frying the first time can burn, so please make sure to clean the oil out before frying the second set of bread.You can use cooled leftover curry from the day before as filling .If you refrigerate the onions after buying them, you won't cry when you cut them. Try it out! You won't need swimming goggles. For 8. Recipe by Pokuchan

I came up with this recipe when my husband wanted to eat an Italian food. If you don't have any fresh herbs, you can use freeze-dried herb mix (unsalted). My husband loves Italian food and he loved it.Just put it in the oven and you can bake a healthy horse mackerel with herbed breadcrumbs without using oil! All you need to do is to buy fillets of horse mackerel, mix all the ingredients and bake them in the oven. This is a great dish to serve for parties You can make this with any other fish or meat.If you want to make it less salty, reduce the amount of salt you put to make the breadcrumbs and herb mixture. Recipe by Herb

I really love both Greek yogurt and eggplant, so why not find a way to combine them in one dish? Here’s what I came up with.