Golden yam
#All about food photography editing class
Cooking Instructions
- 1
Feel, wash and cut your yan in to desire shape
- 2
Add in sugar salt and enough water cook till well cooked
- 3
In a clean bowl whisk egg add in maggi, spices and slice onion
- 4
Deep fry.
- 5
Serve hot!!
- 6
Either with ketchup
- 7
Or with a sauce😋
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