Lontong is a dish made of compressed rice cake in the form of a cylinder wrapped inside a banana leaf, and this is a typical Indonesian food. The rice rolled inside banana leaf and boiled, then cut into small cakes as a food replacement for steamed rice. The texture is similar to those of ketupat, with the difference that ketupat container was made from weaved janur (young coconut leaf), while lontong uses banana leaf instead.LONTONG BALAP is a famous dish came from Surabaya, but in Pasuruan (one of the cities in East Java) there is also a lontong balap. The real difference is the liquid that looks yellow tends to be clear and tempeh is also added in the broth. Here we also do not use lento (fried marinated of green beans and cassava), but only use fried tofu as a complement.And this is the recipe LONTONG BALAP PASURUAN...

I simplified the recipe as much as possible.This is a Japanese-style cake salé that allows for variation using leftover fridge items.It's also delicious with mushrooms or hijiki.I used 2 pound cake molds for the photo, so it appears a bit flat. Recipe by saicafe

I’m a seafood lover through and through, and crab cakes have become a go-to favorite in my kitchen. This recipe makes 8 crab cakes. Serve 1–2 per person, depending on whether you're enjoying them as an appetizer or main dish.

A typical dish from Bahrain, prepared during the holy month of Ramadan. It always looks amazing!

my favourite way to use up leftover mash (even make extra on purpose) great addition to a fry up :excited add whatever u want to the mix like bacon or just leave out the leeks

This crispy classic has roots in my husband’s Polish heritage and has become a Christmas morning tradition in our home for years—comforting, nostalgic, and always the first thing to disappear from the plate. It brings a little taste of his childhood to our holiday mornings and has become a tradition we now share as a family.

My take on a perennial favorite.

Yaniqueques are Dominican Republic apple's eye. They sell them on the streets, and the best are found, when you visit Boca Chica, our famous beach at the capital. They make it with beach water.Here is a replica, adding an egg, which gives it a great turn.