A healthy, tasty, cool and light soup for hot summer days (contributed by Huong Loi)

Just full of nutrition and contained all kind of warming ingredients.must for winters once in a week

you have to try it its delicious (L)

I enjoyed it,giv it a try

I love Spinach Artichoke Dip and decided it would make an excellent soup. The family loves it. We serve it with pan toasted bread seasoned with Garlic Butter.

Its my favorite dish. It is a dish that was discovered in Nigeria and it is still prepared in Nigeria under the name Okazi leaf soup. It is very tasty and enjoyed by 80% of Cameroonians.

I love d taste

my sister liked it, I loved it. some people may go easy on the spices if they don't like spicy food.

Good energy booster

I made this with what I had on-hand at the time. I love cheese so I use quite a lot in this recipe. The ingredient quantities are easy to remember since the milk, stock cube and cheese quantities are all "4"s.Be sure to being cooking the onions before adding the spinach, and continue to cook until the onions are soft. It's okay if some liquid remains in the spinach after pressing. If you don't have Krazy Salt, just use regular salt. Recipe by Milk to Cocoa to Momo

Yummy 😋