If you happen to mistakenly buy a red wine which isn’t to your taste, why not make something creative out of it 🍹🥰?

I had bought some portugal a week ago and realised some were starting to rotten. I didn't want to waste them so i came up with this. Plus it was really hot and i needed to cool down.

On a hot summer day me and my sister was thinking of whipping up a cold batch of margaritas. This was probably out of desperation since we were both evaporating from the heat. So I came up with this excellent concoction. I love how the mint leaves and the cucumber brings so much freshness to the drink and the pineapple gives that tangy sour note. The honey just gives it that slightly smoky and earthy sweetness. The smoothie just is like a sunny side beach resort in your mouth. So please try it and tell me what you think. Enjoy!

We still in the 100s (Cali). Just something to stay refreshed.

Just something new I wanted to try

Something cool in this heatwave 😍#EidKiMeethas

Fruity and yummy! I have made pitchers of this stuff for the pool. This is just the single drink recipe. Enjoy!

Why do we use cornicabra extra virgin olive oil from Spain for this recipe? We have choosen cornicabra extra virgin olive oil because it's highly aromatic, with notes of fruity olive and other fruits including apple. Herbal olive leaf notes can be appreciated on the palate, with a slightly bitter taste.

When it's hot, you need something cool to beat the heat. But how do you do that while controlling sugar intake? Here's a recipe with no added sugar. Enjoy without worrying about your waistline, as long as you consume in moderation.

You will need a jam and jelly maker by freshtech, (I got mine at Walmart in the canning area.) . This is my own recipe. I like cooking and making stuff with gadgets , this one is so easy to use I love it makes just enough jam and jelly for my size family , since I got this I no longer buy jelly or jams I make them instead.

I find this recipe on Internet, enjoy in a hot day or in a cold one for heating you up!

This is a classic dish I remember my grandmother making when I was a child still living with my grandparents in Portugal. Not a good dish to have for dinner as it's not very filling but it's perfect for a really hot summer's day and you want something to cool you down.