Cooking Instructions
- 1
Beat together eggs, extract, cinnamon, and milk. Soak both sides of the bread in the dip, one slice at a time until no dip remains.
- 2
Using cooking spray, heat slices in a pan on medium-high heat until golden on both sides.
- 3
Optionally, sprinkle with powdered sugar.
- 4
Serve with your favorite syrup and enjoy!
My name is Shawn. I'm a Florida native and home cook who specializes in nostalgic comfort food. So, whether it's your cheat day or you never cared to count calories, enjoy!
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