Open in Cookpad AppSteps
- 1
Mix in a bowl milk, sugar, nutmeg and vanilla
- 2
Beat eggs and add to mixture and stir
- 3
Dip each slice into batch in a shallow container ensuring both sides are fully coated
- 4
Add 1 tablespoon butter to a skillet with medium flame for two slices each time
- 5
Place two slices at a time in the skillet until both sides are golden brown which usually wont take long to get golden
- 6
Serve with syrup
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