My catfish barbecue
I made this because its my favorite and i dont want to spend 4000 in buying BBQ at eatery. I made it and it came out yummy than the ones i buy because mine was rich and juicy
My catfish barbecue
I made this because its my favorite and i dont want to spend 4000 in buying BBQ at eatery. I made it and it came out yummy than the ones i buy because mine was rich and juicy
Cooking Instructions
- 1
Use lemon to remove the slimy things from the fish
- 2
Put the other ingredients in a blender and add two cooking spoonsof groundnut oil and blend to roughly smooth texture
- 3
Give the fish some partings all over its body and make sure u remove the intestines etc.
- 4
On a baking tray place your foil then place your fish on it
- 5
Rub lemon juice all over the fish make sure it enters into the fish
- 6
Rub salt all over it as well
- 7
Rub your marinade on the fish (be generous with it so that it would come out tasty and yummy) make sure it goes into the fish
- 8
Then seal it and put on a baking tray then transfer to your preheated oven and grill for 15-20 mins
- 9
Fry your yam or plantain
- 10
Make your pepper sauce
- 11
Heat your oil, add onions and fry for two mins then add the remaining pepper mix (marinade) and keep frying. You can add more onions if u want the sauce to be crunchy
- 12
After twenty mins take out your fish and serve on a platter with your mixed salad
- 13
Enjoy with chilled drink
Cooksnaps
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