Spring roll Wrappers

Name: Spring roll Wrappers
Total time: 1200 s
Yield: 3 people
Cuisine: Indian
Ingredients: 1 cup All-purpose flour; 1 Cup Corn flour; 1/2 t.sp Salt; 200 ml. Milk; 1 tb.spoon. oil

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Kalpana Rai @cook_26263526

Ghaziabad

#hmi
These spring roll Wrappers are thin and yummy.This is a perfect recipe .It can be made a day before for your party.I have made it with.all-purpose flour and corn flour.It will become very crispy.

Ingredients

20 min.

3 people

1 cupAll-purpose flour
1 CupCorn flour
1/2 t.spSalt
200 ml.Milk
1 tb.spoon.oil

Cooking Instructions

20 min.

1

Mix all-purpose flour,corn flour and salt.Now add milk little by little to make a smooth batter.
2

Heat tawa or non -stick pan.Grease it with oil and clean.Pour one ladle full of the batter on it and spread in circular motion with the help of the handle of the pan.Cook it on low heat,it will come out easily.Dust a plate with all-purpose flour and keep a wrappers on it.Make all the wrappers like this. Sprinkle all-purpose flour between 2 wrappers so that it will not stick.

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Comments (9)

Sudha Agrawal @SudhaAgrawal_123

April 26, 2024 07:06

@cook_26263526 Perfect!!

Written by

Kalpana Rai @cook_26263526

on April 04, 2024 12:28

Ghaziabad

I'm a passionate and experimental cook with extensive cooking exposure. Most of my recipes are inherited from my mother and have a twist of my cooking exposure.

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