Steps
- 1
Mix flour, baking soda, baking powder and salt in a bowl.
- 2
Add softened butter, brown sugar and sugar to a large bowl. Use a hand mixer to cream ingredients together. Add egg and vanilla and continue mixing until combined.
- 3
Add wet ingredients to dry ingredients bowl and mix until you have a crumbly cookie dough. Add chocolate chips to bowl and stir with a spoon.
- 4
Cover bowl and place in refrigerator to chill for 30 minutes.
- 5
Preheat oven to 350 degrees. Place silicone baking mats on cookie sheets, or spray with nonstick spray.
- 6
Drop large tablespoons of cookie dough on cookie sheets. Sprinkle lightly with sea salt (optional). Using a spatula, gently press down on each cookie so it's no longer a ball shape.
- 7
Bake for 12-14 minutes or until golden brown. Serve warm - enjoy!
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