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Deviled Eggs - Easy Egg Dish for Parties
This is a dish that works for parties, lunchboxes, or dinner. You can customize the toppings to your liking.
The origin of this recipe
This is a recipe I learned and then adapted to my own taste!
Deviled Eggs - Easy Egg Dish for Parties
This is a dish that works for parties, lunchboxes, or dinner. You can customize the toppings to your liking.
The origin of this recipe
This is a recipe I learned and then adapted to my own taste!
Cooking Instructions
- 1
Boil the eggs until they are hard-boiled. (Roll them around to keep the yolk centered)
- 2
Cut them in half lengthwise. Remove the yolks and place them in a bowl.
- 3
Add mayonnaise, salt, pepper, and lemon juice to taste.
- 4
Mix well.
- 5
You can add cod roe if you like.
- 6
Put the mixture into a piping bag.
- 7
Pipe the mixture into the egg whites and top with parsley to finish!
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Translated from Cookpad Taiwan -
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Great appetizer for parties. I take these to potluck and people love them. its a little hand held egg potato salad. You might want to double the recipe for parties :)
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