Yellow Cake from Scratch

#CA2025 I was making a birthday cake and needed a box of yellow cake mix. No yellow cake mix and it is pouring rain so I’m not going out. Yellow cake recipe to the rescue and it is a winner. I wanted a three layer cake and I am not so good with horizontal cutting so I divided the mix to three pans and cut bake time to 18 minutes.
Cooking Instructions
- 1
Preheat oven to 350 degrees Fahrenheit. Grease and flour 2 8” cake pans.
- 2
Gather ingredients and let butter soften. Let milk, and eggs come to a less than ice cold temperature.
- 3
Place butter in a large bowl or stand mixer and mix for 1-2 minutes.
- 4
Add flour, sugar, baking powder and salt to butter and mix about 1 minute to combine.
- 5
Add milk,oil,vanilla and eggs to dry mixture and mix on medium high 1-2 minutes.
- 6
Pour batter into prepared pans and bake 20-25 minutes for 8 “ pans, 15-18 minutes for cupcakes and 30-35 minutes for 9x13 pan.
- 7
Cool before frosting.
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