Cooking Instructions
- 1
In a bowl beat the eggs then add the sugar and mix them well together until the sugar is nearly dissolved.
- 2
Then add the orange juice, orange zest, lemon zest, oil, baking powder, a small amount of vanilla and mix them well together.
- 3
Finally add the flour and blend well.
- 4
Optional: add walnuts in the mix
- 5
Optional: make an orange sauce by adding the zest of one orange to one cup of orange juice with 4 table spoons of sugar bring them to a biol on a medium heat and when they thicken a little add one table spoon of butter and mi well wait until it cools and becomes like room temperature pour it on the top of the cake
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