Ugali, sukuma wiki & wet-fried omena
Colin Albert @cook_7752203
Cooking Instructions
- 1
Heat cooking fat/oil until hot
- 2
Chop 2 onions into the hot cooking oil and stir until golden brown
- 3
Chop the tomatoes into the cooked onions
- 4
Add salt and royco
- 5
Mix the onion-tomato puree
- 6
Add the deep fried omena and stir until uniform
- 7
Cover the mix and let it cook for five minutes under very little heat
- 8
Heat another sufuria of oil
- 9
Add the washed/steamed sukuma wiki
- 10
Add salt and a little royco to flavor.
- 11
Steam for 2-3 minutes
- 12
For the ugali, boil 1 litre of water
- 13
Add 200 g of unga and stir
- 14
Mold the unga until forms a soft tasty ugali
- 15
Serve the hot ugali with the sukuma wiki and wet fried omena.
- 16
Enjoy. Serves 3, depending on where you come from😂
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