This recipe was inspired by a Tommy DiPaolo book called pancakes for breakfast. The book had no words. Just pictures of a grandma trying to make pancakes

I love making pancakes but can never find a recipe I like that reminds me of my mums pancakes, so I came up with this 💜

This is a recipe for the pancakes that we usually make at home. Try making a large batch and freezing them for later use.If you are using a fluorine-based pan, these pancakes will turn out better if it hasn't been greased with oil.Please adjust the amount of sugar to your taste.The pancakes will come out even plumper if you sift the powder ingredients twice. Recipe by Yuuyuu0221

This recipe is for all the people who do not like making pancakes but love eating them! :)

My kids love pumpkin pancakes. I have been on a mission to find the best recipe ever and this is the result. Enjoy! recipe from Fix it and Enjoy cookbook 2006

My family loves breakfast, so I am always trying new twists on our favorite classics. This taste great with honey or pecan syrup. They are very filling, my boys eat 2 pancakes each.

I had a lot of rice flour and wanted to come up with a new rice flour recipe. I recommend this recipe to people on macrobiotic diets or children with allergies because it doesn't use eggs or milk.Please adjust the amount of soy milk according to the rice flour, because the amount of moisture absorbed depends on the type of rice flour you have. You can cook these just like regular pancakes. The kabocha powder is for color and may be omitted. We don't have honey or syrup around, so these pancakes are relatively sweet on their own. Recipe by MsX

I got this recipe from a youtube channel and it ended up being the best pancakes I've ever tried. Not just over the top sugar like most recipes, but fluffy with a good salt to it to add the savory to the sweet of proper maple syrup and butter.

Who doesn’t love mini pancakes?! By putting my two favorite things together, (pancakes and sweetness) I get sweet mini pancakes! 😉

This is a recipe my mother always used. It's very easy and quick. These pancakes don't even need syrup they're so good. You can always add more things to it like cinnamon, fruit, chocolate chips, etc. If you use allot of syrup, cut back on the sugar in the recipe. Enjoy!

In our house, Easter Sunday begins with bunny pancakes which are surprisingly easy to make. Serve with berries and maple syrup for a classic nod to the American-style pancake, or go full on choctastic by dipping them in hot chocolate or alternating each mouthful with mini eggs!

My young boys don't like protien foods other than yogurt. I created these pancakes to give them an extra protien boost. They both love them.