Put the two cups of all purpose flour in your mixing bowl

In a separate cup mix the warm water, sugar, salt and one table spoon of oil. Mix well till the sugar and salt dissolve completely

Add the mixture to the flour slowly as you knead the dough.

After kneading it to become smooth cover with a damp cloth, paper bag or cling film for about 15-20 minutes

Pinch the dough into about 7 round balls. Roll out each ball spread some oil and roll it in to for something like a string then with it make a coil

Put your pan on medium heat. Roll out you chapati roll and place them on the pan

Turn and spread you cooking oil from the edges keep turning untill it is cooked to you liking