Sift flour and set aside, break eggs in a bowl and whisk, add the liquid milk and whisk

Stir in the flour bit by bit, afterwards add sugar and pinch of salt. make sure you have the right consistency

Heat up a non stick pan, add 1 table spoon of vegetable oil to grease the pan

Once frying pan is hot; pour a cooking spoon of batter and flip over once its ready and serve with fried eggs