Fried cabbage accompanied with ugali and Fried egg
linet Musungu @ChefBuka
Instead of overly cooked cabbage this one is very healthy and delicious because it retains its nutritional value.
Open in Cookpad AppCooking Instructions
- 1
Wash and cut the cabbage into small size
- 2
Chopped the onions in small portions
- 3
Heat a cooking pan with oil
- 4
Mix the onions together with cabbage
- 5
Sprinkle salt on the mixture
- 6
Add pepper in mixture
- 7
Add in the cabbage mix in the cooking oil then fry for 1 or 2 minutes.
- 8
Serve with other accompaniment like ugali and fried eggs.
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