Ingredients

10 mins
24 servings
  1. 1 cupsr flour
  2. 1 cupbrown sugar
  3. 1 cupcoconut
  4. 1 tbspcocoa
  5. 1/4 lbmargarine or butter
  6. 3weetbix crushed

Cooking Instructions

10 mins
  1. 1

    Method

  2. 2

    Pour melted butter over dry ingriedients,Mix well.Mixture will be crumbly.press into slice tin and bake in moderate oven15 to 20 minutes.ice when cool,with chocolate or lemon icing,sprinkle with coconut.

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Comments

anna.m.foster.5
anna.m.foster.5 @cook_3074078
what temperature do I set the oven at. thank you can't wait to make it.

Written by

kerry.palmer.718
kerry.palmer.718 @cook_3494693
on
Culcairn, New South Wales

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