Cooking Instructions
- 1
Wash and slice your tomatoes into wedges
- 2
Look your salad mix over well put into bowl add your tomatoes and cheese toss dress it with your dressing hope you enjoy
Cooksnaps
Did you make this recipe? Share a picture of your creation!
This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
Read more Similar Recipes
-
-
Lite Arugula Salad Lite Arugula Salad
Wanted something quick and lite to accompany eggs over breakfast.
-
Beetroot arugula salad Beetroot arugula salad
Just made it up. My balcony grown arugula was really big and had to be picked, had a beetroot and here it is
-
-
Cauliflower & Arugula Salad Cauliflower & Arugula Salad
Honestly this salad was thrown together last minute and it came out exceedingly well!
-
Egg And Arugula Salad Egg And Arugula Salad
MY VERSIONLIGHT BREAKFASTSALAD DRESSING INSPIRED BY emeril lagasseLOVING IT
-
Beet, Arugula, and Goat Cheese Salad Beet, Arugula, and Goat Cheese Salad
Beet and goat cheese salad is good combination. This recipe, a simplified version of one by chef Andrew Carmellini, takes it to a higher level.
-
Tomato & Arugula Salad Tomato & Arugula Salad
I came up with an appetizer similar to one served in restaurants, and made it easily.It's just a small trick, but boiling the tomatoes to peel the skin will create a smoother and more delicious texture. Recipe by Bu-sukaokusama
-
Turnip, Cured Ham and Arugula Salad Turnip, Cured Ham and Arugula Salad
I tried to recreate an appetizer I ate at a certain Italian restaurant. This is a large dish version for sharing at home.Make it just before eating.Note 1: Taste it and adjust the amount of Krazy Salt you add to the turnip and salad. If you are using a small amount of ham, it's fine to add a lot of salt.Note 2: Add the oil last (as a coating). It slightly prevents the salad from becoming watery. Recipe by Kechauru recipe -
Super Easy Arugula Salad Super Easy Arugula Salad
I wanted cook something easy...Drain well after washing the greens. "ai_yui" uses about 1/2 tablespoon of live oil per person but it's up to you. Squeeze the lemon juice over the salad just before serving. Recipe by ai_yui -
-
Arugula and watermelon salad Arugula and watermelon salad
This salad actually makes you full at the end. Please enjoy with freshly made broccoli soup.
Naomi’s memo👩🏻🍳
More Recipes
- Crunchy Kabocha Squash Pie for Halloween
- How To Make Fig Jam Very Easily
- Easy and Totally Delicious Shirasu Rice Bowl
- Basic Sweet Short Tart Crust (Pâte Sucrée)
- Non-fried Potato Croquettes with Cheese and Butter
- Mama's Golden Recipe: Basic Cut-out Cookies
- Grilled salmon steaks
- Easy Italian garlic bread
- Penne Arrabbiata with Fresh Tomatoes
- Green Eggs & copyright protected? Not Sure
https://cookpad.wasmer.app/us/recipes/363311
Comments