Cornish Game Hens

Jimbo707
Jimbo707 @cook_2849569

Delicious!! Feels like a holiday dinner every time. :hungry

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Ingredients

4 servings
  1. 2Cornish game hens
  2. 3 slicebread
  3. 1/3onion
  4. 2stock celery
  5. 1salt
  6. 1pepper
  7. 1sage
  8. 1butter
  9. 1favorite seasoning

Cooking Instructions

  1. 1

    Preheat oven to 350

  2. 2

    Rinse birds with cold water and place on baking tray

  3. 3

    To make stuffing, in mixing bowl rip bread into small cruton sized pieces. Chop celery and onion in small pieces. Mix. Add salt, pepper, and sage to taste. Mix.

  4. 4

    Stuff game hens with stuffing

  5. 5

    Baste birds with melted butter

  6. 6

    Season birds like you would a whole chicken or turkey. I usually season with garlic powder, season salt, black pepper, and red chili powder. Or whatever's in the cupboard :)

  7. 7

    Cook birds for 1 hour 15 minutes to 1 hour 30 minutes if no stuffing. If birds are stuffed increase cooking time 15-20 minutes. Baste birds with melted butter 2-3 more times while cooking, roughly every 20-30 minutes. When juices run clear at bottom of bird its done, or just use a cooking thermometer.

  8. 8

    Cut whole birds in half with a large and sharp knife. Serve half a bird with your favorite side dishes. I always prefer mashed potatoes and gravy made from the birds drippings and any veggie of choice. Enjoy!!

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Comments (2)

danapierce65
danapierce65 @cook_3231809
This turned out so good and was very easy! I made gravy in the pan with the drippings..it was great!

Written by

Jimbo707
Jimbo707 @cook_2849569
on
Love the outdoors, fishing, hunting, golfing. BBQ everything!!
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