Roasted Chicken

The Ghost Chef
The Ghost Chef @ghost_chef_1331
Bronx, New York

A great and simple way to make Roasted Chicken!

Roasted Chicken

A great and simple way to make Roasted Chicken!

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Ingredients

4 servings
  1. 1Oven Stuffer Roaster (5-6 lbs)
  2. 1/4 cupOlive Oil
  3. 2 tbspMinced Garlic
  4. 1 tspSalt
  5. 1 tspBlack Pepper
  6. 1 tbspParsley
  7. 1 tbspOregano

Cooking Instructions

  1. 1

    Mix all ingredients into a small bowl and let sit for 10 minutes.

  2. 2

    Wash and clean chicken with cold water and lemon juice. Once cleaned and rinsed, place chicken into a large pot or tray and coat with mixture inside and out. If you like you can make some cuts into bird and push in some of seasoning mixture.

  3. 3

    Cover chicken and place in refrigerator and let marinate for 12-24 hours.

  4. 4

    Preheat oven to 400°F and place chicken on tray uncovered and cook for 1 hour 30 minutes. After the first hour you can baste the chicken with the drippings.

  5. 5

    Notes: This recipe is good for either whole Chicken, Cornish Game Hens or Chicken parts.

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The Ghost Chef
The Ghost Chef @ghost_chef_1331
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Bronx, New York

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