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nver
nver @cook_3703144

delicious :)

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Ingredients

1 hour 10 mins
20 servings
  1. 300 gramsplain flour
  2. 160 gramscaster sugar
  3. 2whole eggs
  4. 250 gramsunsalted butter
  5. 5 gramsbaking powder
  6. 5 gramssalt
  7. 1 gramsvanilla
  8. 200 gramsChocolate chips or m&m's

Cooking Instructions

1 hour 10 mins
  1. 1

    Put everything except for the chocolate chips a large mixing bowl

  2. 2

    Mix them together then put in the chocolate chips

  3. 3

    making sure that they are evenly distributed throughout the dough

  4. 4

    lay out a large piece of cling-film/plastic-wrap on your work surface and then, down the middle of it, make a line of dough roughly 2" in diameter

  5. 5

    tightly roll up the dough to form a sausage, then tie each end and put it into the fridge for 1 hour to firm

  6. 6

    when the dough is firm, heat the oven to 340°F

  7. 7

    remove the dough from the fridge and while it is still wrapped in the cling-film/plastic wrap, cut it into slices about 1/2" thick

  8. 8

    peel the cling-film/plastic-wrap off each cookies and put them onto a baking tray lined with greaseproof paper, space them about 4" apart because they will spread in the oven

  9. 9

    put them into the oven and bake for 20 minutes

  10. 10

    remove the cookies from the oven, allow them to rest for about 5 minutes before transferring them to a wire rack to cool

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nver
nver @cook_3703144
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