Cooking Instructions
- 1
Wash pudina and coriander leaves.
- 2
Put it in mixie jar.
- 3
Now wash green chilli and put in the jar.
- 4
Cut the onion and amla. put in jar.
- 5
Now add curd, salt, black salt, hing and jeera.
- 6
Grind it very well.
- 7
If necessary put the lemon juice and mix it.
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It's better to add hung curd but you can add curd as well.
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https://cookpad.wasmer.app/us/recipes/4361264
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