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Cheese biscuits
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A picture of Cheese biscuits.

Cheese biscuits

NCCook
NCCook @NC_Cook
Wake Forest, North Carolina

Simple, quick and easy cheesy biscuits! I bake these in a mini muffin tin because the crispy edges are my favorite!

Simple, quick and easy cheesy biscuits! I bake these in a mini muffin tin because the crispy edges are my favorite!

Read more

Cheese biscuits

NCCook
NCCook @NC_Cook
Wake Forest, North Carolina

Simple, quick and easy cheesy biscuits! I bake these in a mini muffin tin because the crispy edges are my favorite!

Simple, quick and easy cheesy biscuits! I bake these in a mini muffin tin because the crispy edges are my favorite!

Read more
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Ingredients

  • 2 cupsBisquick
  • 2 cupsgrated cheddar cheese
  • 8 ozsour cream
  • 1 stickmelted butter
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Steps

  1. 1

    Toss Bisquick and cheese together in bowl. NOTE: Freshly grated cheese works much better than the packaged grated cheese.

    A picture of step 1 of Cheese biscuits.
  2. 2

    Melt butter.

  3. 3

    Add sour cream to melted butter and mix well

    A picture of step 3 of Cheese biscuits.
  4. 4

    Stir butter sour cream mixture into Bisquick cheese until combined

    A picture of step 4 of Cheese biscuits.
  5. 5

    Spoon into mini muffin tins. Makes 24 mini muffins.

    A picture of step 5 of Cheese biscuits.
  6. 6

    Bake at 350° for 15-20 minutes.

  7. 7

    Enjoy!

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NCCook
NCCook @NC_Cook
on February 09, 2018 22:44
Wake Forest, North Carolina

Comments (2)

Nick Maass
Nick Maass @cook_11998595
March 03, 2018 21:05
Taste delicious! Works with aunt jemima and if you're lowering the recipe to make like 3 or 4 they work in the microwave for two minutes, wonderful for college food when you're on a budget and all you have is bisquick and sour cream/butter
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Keywords

Biscuit Butter Cheese Cheddar

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