Cooking Instructions
- 1
Preheat your oven to 170°C. Melt the butter and the sugar in a saucepan on a small fire
- 2
After it had melted transfer to a bolw and let it cool .
- 3
Smash the bananas and add it to the bolw with the butter and the sugar
- 4
Then add the egg,milk,vanilla extract and flour and mix well with a spatula.
- 5
Coat your pan with butter and flour.
- 6
Put it to the pan and directly to the oven for like 25 minutes
- 7
AND ENJOY !!!
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