Frybread batch 10, Peppered
Flaky breads have always been one of my favorite breads to eat.
Open in Cookpad AppCooking Instructions
- 1
Add the spices, sugar, and butter to the flour. Mix well it should look like sand when done I used my hands to really break up the butter and incorporate it in well.
- 2
Next add the olive oil.
- 3
Then the egg and water, now mix well.
- 4
Add the baking soda now then knead about 8 times. Heat the oil in a frying pan.
- 5
Ok this is how it should look. Break it up into 5 pieces and form ovals about the size of your hand.
- 6
Add the bread to the oil. It's going to absorb the oil when you turn it fry for 4 minutes. Add the butter when you turn it and fry for 3 minutes.
- 7
Move to the paper towel to absorb excessive amounts of oil. Serve warm I hope you enjoy!!!
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