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Frybread batch 10, Peppered
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A picture of Frybread batch 10, Peppered.

Frybread batch 10, Peppered

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

Flaky breads have always been one of my favorite breads to eat.

Flaky breads have always been one of my favorite breads to eat.

Read more

Frybread batch 10, Peppered

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

Flaky breads have always been one of my favorite breads to eat.

Flaky breads have always been one of my favorite breads to eat.

Read more
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Ingredients

  1. 4 tablespoonbutter
  2. 1-1/4 cupall purpose flour
  3. 3 tablespoonextra Virgin olive oil, I used organic
  4. 1large egg
  5. 3 tablespoonorganic extra Virgin olive oil to fry in
  6. 1/2 stickbutter to finish frying in
  7. 2 teaspoonHerbs De Provence
  8. 1-1/2 teaspoonground black pepper
  9. 1/2 teaspoonkosher salt
  10. 1/2 teaspoongranulated garlic powder
  11. 2/3 teaspoononion powder
  12. 1/2 teaspoondill weed
  13. 1-1/2 teaspoonbaking soda
  14. 1/2 cupwater
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Steps

  1. 1

    Add the spices, sugar, and butter to the flour. Mix well it should look like sand when done I used my hands to really break up the butter and incorporate it in well.

    A picture of step 1 of Frybread batch 10, Peppered.
  2. 2

    Next add the olive oil.

    A picture of step 2 of Frybread batch 10, Peppered.
  3. 3

    Then the egg and water, now mix well.

    A picture of step 3 of Frybread batch 10, Peppered.
  4. 4

    Add the baking soda now then knead about 8 times. Heat the oil in a frying pan.

    A picture of step 4 of Frybread batch 10, Peppered.
  5. 5

    Ok this is how it should look. Break it up into 5 pieces and form ovals about the size of your hand.

    A picture of step 5 of Frybread batch 10, Peppered.
  6. 6

    Add the bread to the oil. It's going to absorb the oil when you turn it fry for 4 minutes. Add the butter when you turn it and fry for 3 minutes.

    A picture of step 6 of Frybread batch 10, Peppered.
  7. 7

    Move to the paper towel to absorb excessive amounts of oil. Serve warm I hope you enjoy!!!

    A picture of step 7 of Frybread batch 10, Peppered.
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skunkmonkey101
skunkmonkey101 @skunk_monkey101
on November 30, 2018 00:31
Dover, Florida
This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
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