Fried yam and egg with source, with kunun zaki. #kanostate

Peel yam cut it to ur desire shape cook it, break us egg in a bowl add spices, place ur or in pan when hot place ur yam in ur egg then put it to ur hot oil, when golden brown in colour remove it and place in tissue to obsorb the oil

Source, slice ur tomatoes, onions, pepper, add little oil on ur pan when hot add ur ingredients add spices Maggie and stir cook for like 15 or 20 mins it's ready to eat with your yam.

Kunu. Soak ur dawa like an hour when soak add ur ginger, grand it separately, also grand ur sweet potatoes, grandnut separate, boil ur water when boil add it to ur granded dawa then continue to stir like 20 min den add ur granded sweet potatoes and grand nut to it and stir then cover it when it cool filter it add ur sugar add ice it's ready to drink enjoy. Rukayyat #kano