Sheperd's pie II
I so much love pies, baked or fried! I don't care... All I'm after is wow my taste buds.
Sheperd's pie II
I so much love pies, baked or fried! I don't care... All I'm after is wow my taste buds.
Cooking Instructions
- 1
Peel, wash and cook potatoes until soft, add the creme cheese and mash well.
- 2
In a pan, add oil, add the minced meat, add spices, seasoning, onion and saute, stir fry for 7 mins until it's well cooked, add a mixture of corn flour to thicken, add the chopped veggies and turn off heat.
- 3
Grease the pan with some butter and add the minced meat sauce, spread and press well
- 4
Add a layer of cheese sheets to cover the meat
- 5
Then add the mashed potato and spread until well covered
- 6
Egg wash the pie and sprinkle some Basil leaves, put in a pre heated to bake for 10-15mins
- 7
This is the ready to eat pie.
- 8
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