Macaroni jallof

Name: Macaroni jallof
Yield: 3 servings
Cuisine: Nigerian
Ingredients: half macaroni; 4 scott bonnet 3red paper; 1 large onion; 1 small cooking spn of oil; maggi n species; spanish; stocks

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zuby's kitchen @zubys9345

kaduna

yummmmy yumy soft easy to eat most for my baby.

Ingredients

3 servings

halfmacaroni
4scott bonnet 3red paper
1large onion
1small cooking spn of oil
maggi n species
spanish
stocks

Cooking Instructions

1

In a pot add oil and some onions adda ur greated scottbonnet red paper n onion stir fo 3 minutes add water maggi to ur test n salt allow to boild,add ur macaroni and stocks stir and add ur spices.
2

Cover and alow to cook,when remain little water add your spanish and cover.now ita done sarve and enjoy.

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Comments

Written by

zuby's kitchen @zubys9345

on June 22, 2019 06:39

kaduna

hello dearis i am zubaidat muhammad am called zubycool by my pals,cooking is in my blood if i can make it u can make it better so keep trying,tnx

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My mom used to make it...fairly quick n easy

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