Roll wrappers

mushrooms, medium potato, medium carrot, dried wood ear mushrooms, small handful glass noodles, Green onions and seasonings, large egg, Spring roll wrappers

Spring roll wrappers, Granulated sugar, Soy sauce, Cabbage, carrots, bean sprouts, green onions, Chinese celery, Ground chicken or ground pork, All-purpose flour, Water, vegetable oil

taro, sweet potato, wood ear mushrooms, carrot, onion, scallions, cellophane noodles, rice paper wrappers

Rice paper wrappers for spring rolls, cellophane noodles (bean thread noodles), white mushrooms (about 200 grams), wood ear mushrooms (about 100 grams), carrots, large sweet potato, large taro root, parsnip, onion, small leek, green onions, large eggs

mung beans (about 200 grams), taro root, shredded (about 300 grams), large jicama, shredded, carrot, shredded, large eggs (omit if you prefer vegan), Rice paper wrappers, Coconut milk, Sugar, Vinegar, Annatto seeds

crab meat (400 grams), ground pork (150 grams), –14 oz taro root (about 350–400 grams), carrots, ground black pepper, chicken bouillon powder, small red onion, diced, Sweet chili sauce, egg roll wrappers (about 30 sheets), egg white, Vegetable oil for frying

Ground chicken, medium (grated or finely chop) Carrot, to taste Salt, to taste Pepper, Lumpia wrappers (6-inch square)

peeled shrimp (500 grams), Carrot, Jicama, Taro, Cellophane noodles (bean thread noodles), wood ear mushrooms, Rice paper wrappers, Seasonings, Fresh herbs (such as cilantro, mint, Thai basil, and lettuce), Rice vermicelli noodles

crab meat (200 grams), ground chicken (200 grams), imitation crab, cabbage (100 grams), spring roll wrappers, egg white, salt, soy sauce, stevia (or sugar substitute), three-spice powder, garlic powder, cilantro (homegrown)

rice paper wrappers, ground pork (500 g), large wood ear mushrooms, green onions, Seasonings

spring roll wrappers, boiled ground pork, hot dogs, imitation crab sticks, cucumbers, leaf lettuce, Seafood dipping sauce

Spring roll wrappers, Pork, Cellophane noodles (bean thread noodles), Carrot, Cucumber, Wood ear mushrooms, large egg, Green onions, Cilantro, …

Spring roll wrappers, cabbage, Ground pork, ground black pepper, soy sauce, seasoning sauce, oyster sauce, Seasoning sugar

spring roll wrappers, mint, carrot, green apple, grilled chicken

–10 oz (200–300 grams) ground pork, or as desired, (about 50 grams) fresh glass noodles, cut into 2-inch pieces, (about 40 grams) shredded cabbage, (about 40 grams) bean sprouts, (about 35 grams) finely chopped carrot, (about 35 grams) shiitake mushrooms, diced small, (about 35 grams) wood ear mushrooms, chopped (optional), (about 60 grams) firm tofu, sliced, (about 50 grams) fish sausage (optional), (about 7 grams) 'Three Friends' paste (cilantro root, garlic, black pepper), –2 tablespoons (15–30 ml) mushroom soy sauce, –2 tablespoons (15–30 ml) oyster sauce

spring roll wrappers, glass noodles, cabbage, shredded carrots (about 120 grams), shiitake mushrooms or wood ear mushrooms (about 70 grams), garlic, black pepper, oil for frying, egg yolk, soy sauce or seasoning sauce, granulated sugar

Cellophane noodles (bún tàu), Wood ear mushrooms (nấm mèo), Ground pork, Corn kernels, Onion, Shallots, Eggs, Rice paper wrappers, Black pepper, MSG (optional), Chicken bouillon powder, Lime

spring roll wrappers (bánh nem), ground pork (500 grams), taro root (300 grams), dried wood ear mushrooms (15 grams), green onions (20 grams), garlic (20 grams), sugar (30 grams), seasoning powder (15 grams), salt (5 grams), black pepper (5 grams), tapioca starch, water (100 ml)

Filling: ground chicken breast or lean ground pork, finely chopped wood ear mushrooms, finely chopped carrots, finely chopped onions, shredded carrots, finely chopped shallots, chopped green onions and cilantro, 1 egg yolk, Spring roll wrappers (banh da nem Ha Tinh) and net rice paper wrappers