#indiankitchen#chefbypassionMatar Paneer is another famous Punjabi curry recipe hailing from the Northern part of India. This curry goes so well with Naan, steamed rice or parathas or roti.

#cc2022#week2#cc2022week2#LunchA creamy and rich North Indian curry recipe prepared from paneer cubes and green peas. it is an ideal gravy based curry recipe to be served with rice, roti ,chapati or any Indian flat breads . It is very easy and simple subji to make with basic integrated easily available in most the Indian kitchens. Yummy tasty matar paneer ki sabji . Being South Indian rice cooked daily for our lunch and dinner lunch .

#CR#curry recipesA popular Indian Curry dish made with green peas and Indian cottage cheese, is from the versatile Northern Indian cuisine that has many different and delicious variations. Here I share my mother's recipe of a flavorful and simple home-style mutter paneer.

Matar paneer curry is ready and is served with chapati and butter nan it is very delicious#paneer

Matar paneer is a very simple yet delicious curry made from “matar” (Hindi for “peas”) and paneer (fresh cheese). This recipe is a simplified version of the original Indian Matar Paneer, but it is still a powerhouse of flavor and richness.If paneer is not available in your region, you can easily make your own with just two simple ingredients: whole milk and lemon. There is a recipe on my page you can easily follow.NOTES:* Paneer should look like the picture, not not over brown or they will harden. It’s a okay if not all sides get brown.#CA2025

I have tried to prepare paneer curry in kabuli matar gravy. The curry has great taste. The paneer has become juicy and tasty in this preparation.#WS3

Punjabi style paneer curry for your no fuss and fancy vegetarian dinner 🥘

#WS #week1 #matarpaneer#nooniongarlic Delicious and easy Matar Paneer Recipe is a popular north Indian dish that's made with green peas and cottage cheese. It known as a rich and healthy dish.

#ws3#curry

Making a good Prawn curry is something I learnt from my Mom. Sharing her easy recipe here. #favourite

This is one of my favorite curries. A person can consume about 250 g of spinach with it, and the paneer that goes inside is yummy as well. A curry substituted with chicken is called "saag chicken," and the version with potatoes is called "saag aloo."Back in India, sometimes we substitute paneer with chicken or potatoes when making this spinach curry. If using chicken or potatoes, please add them to the curry after making sure they are cooked through. Recipe by Plabar

I always make usually at home cuz my kids love that shaahi paneer smooth curry and my family loves Indian style matar paneer.so let's enjoy one style but make two curry. #teamtrees