Ingredients

15 mins
4 servings
  1. 1 packagesoreo
  2. 250 mlheavy whipping cream
  3. 10 tbspcondensed milk
  4. 1 tsprhum (optional)

Cooking Instructions

15 mins
  1. 1

    Process oreo in food processor for 1 minutes (make sure you can still see a chunk in it, you don't want to make it like a flour)

  2. 2

    Mix heavy whipping cream and condensed milk in an electric mixer and beat until foam

  3. 3

    Add rhum in cream mixture (if you like)

  4. 4

    In a cup, place oreo cookies crumble as a first layer, then add the cream as the second layer. Repeat until you have 4 layers

  5. 5

    Put in freezer for 2 hours and enjoy the yummiest creamy desserts.

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Comments

Javeria ali
Javeria ali @cook_3407210
Really simple n yummmy...gr8 recepie...love oreooo

Written by

verina.widya
verina.widya @cook_3945736
on
Jakarta, Indonesia

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