Chapati with vegetables source

Sardiyon ke mosam ki sb sbziyan aik sathMazaydar achari mix vegetables with chapati.Must try#Desimeal

#joyRoti is made of whole wheat flour and nothing else really and is eaten in Pakistan with Daal , vegetable, Curries.Agar atta py slightly Ghee laga dein tu atta dry nahi hota .

#TawacookingChapati is the compulsary and supporting item for any food😍Garma garam and soft chapati is making an art and if we follow the right direction than we will made a superb routi😁

Ulty taway ki patli roti boht mazy ki hoti hai , simple tway pt hmary haan just parathy banayein jaaty hain

Bhindi chicken is such a delicious desi recipe to enjoy with chapati. #desimeal

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#luxurymealMade these chapatis from wheat flour which costs round about 16 rupeesHere is link of bhindi qeema 👇https://cookpad.wasmer.app/pk/recipes/12770099-bhindi-qeema-with-chapati-and-coffee-lufay%F0%9F%98%8D%F0%9F%98%8D%F0%9F%98%8D?from_author=1&invite_token=pGzzcP845Qhzo6RPDpvhmsrn&shared_at=1591611307&via

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#joyChapati / Phulka / Roti aam tor par har ghar me banai jati hai jis ke ingredients to same he hot hain par banane ka andaz mukhtalif ho sakta hai. koi seedhay taway par banata hai to koi ultay taway par.Chapati hamari phuli phuli rahe is ke liye atay ko kam se kam 2-3 hr pehle ghundh lein. Warm water se ghundhen. Aata zara narm ghundhen. tawa pre-heated ho par bht zada garamna ho warna roti hard ho jaye gi.Aata ghundhte hoye usme 1 tsp spoon ghee aatay me add karden to chapati soft banti hai. par mein ne yahan bina kisi ghee ke sirf namak aur pani se aata gundha hai.Umeed karti hun soft chapati banate hoye ap meri tips follow karenge.

#joy hamaray ghar main takriban har roz chapati banti hay. Ajj main nay app k sath apnay tarikay say chapati ki recipe Share ki hay. 😜😊😊

#YEARENDCHALLANGE 7week 3rd recipe

#joyToday im sharing with you a complete guideline to make best rotis❤

#JoyAlways flatten your balls before starting to roll them.Roll them in a circular motion.If the rotis are sticking to the base, sprinkle flour. Make sure you dust off the flour before placing the chappatis in the pan.Make sure to knead the dough by hand for a good 10-15 minutesCover the dough with a wet cloth and let it rest for at least 20-30 mins.Evenly roll out the chapati to ensure it is cooked uniformlyPreheat the pan and always cook over medium heat.

#joyAlways makes chapati on the "ulta Tawa" & on high flame. Use some time fine flour and sometimes mixed flours.

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#luxurymealhttps://cookpad.wasmer.app/pk/recipes/12760611-chicken-boti-kabab?invite_token=cc45JWNKudQdeaAY3DcGjM7x&shared_at=1591213256Timing apki speed par depend krti hai😁🙄Or cost 30 sa 40 ayge 4 chapati par ya Os sa bhi kum qk ghar ki haiBoti kabab ke sath banai hai Waisy usually khany MN ye bnti he hai

#wearetogether 10week

I think making gol phuli roti is an Art😍#Joy

#joyYe phooli hwi chapati bananay ke liyeTip 1 tbsp oil dal ke 15 min rest day flour ko

#joyRoti hr ghr mein rozana banti ha lekin hr koi expert ni bnata start mein mjse shape kch khaas nahi bnti thi par perra sai gol bnany sy shape round ho gai. Phr achi tra phoolti ni thi mama ny btaya ke mein jldi side badl leti hn is lye aisa hota ha ab sai phool jati ha

#joyThis is the recipe of grilled chapati. It's very soft and looks good because it is made in grill pan. The soft kneaded dough and properly rolled dough makes an amazing chapati which can be served in lunch or dinner.

#joy... So I don't no how to make soft roti. Every time I make roti its became hard like papad and its doesn't puffed.. So today my mom teach me how to make soft, round and puffed chapati. So here is recipe for all of you... So try it and gave feedback...

Hmaray yahan Roti ke bgair dstarkhwan hmesha adhoora he lagta ha aur isky bgair hm pakistanio ka khana b adhoora hota ha. Roti banana koi rocket science nahi lekin hr koi try krnay sy darta ha kyun ky sb ki roti gol nahi ban skti but practice makes a woman perfect too. So here is a simple recipe of how to make a gol and perfect roti.8th Week of #WEARETOGETHER challenge (11th-17th June)

#joy(Sab ke ghar mien taqreebn roz hi banti hai, but mere ghar everyday must because mere husband Rice zeyada nahi khatay to unky liye roti must hai!)Mien humesha chakki ke aatay mien thorda sa maida (all-purpose flour) milati hon , plain chakki ke aaty she roti thordi dark or hard bnti hai or maida add kerny se soft or fluffy!Let's come into my kitchen and see how I make Roti/chapati!

#joy. Roti bnana b aik art hota hai.soft aur naram roti banana b her kesi kay bs ke bat ni Gol aur naram roti yehi to requirement hai roti pakany ke aur khane walon ke.Her ghar mein takriben her roz 1 time to roti zaror banti ho g hamre ghar mein b 1 sy 2 time roti banti hai Tip: Roti ka ata mix karain to mix kar ka 10 /15 minute rakh dain phr ghondain to atta soft ghundha ga

#joy#ambassador#motivationalpost#activitypostSoft naram naram rotti ho aur kia chayee, Roti isa must item in our family breakfast sae lae lar dinner taak roti chayee saab ko..to make soft naram phooli hoi roti best tip is always knead soft dough don't knead hard dough add oil in making dough & Knead dough with warm wateralso add pinch of salt during kneading ....Attay to knead karny kae baad 30 min resting time zaroor daena chayee ...is sae roti phati phati nahi banti ...chaliyee hazir hae recipe ofnarm gool phooli hoi soft roti kii 😍😋

We use red flour to make rotis and chapatis. I was not perfect in making roti before i married.. But learnt this technique from my mil that if you want to make perfect roti then you should not use too much water for kneading the dough and not to cook on a low medium flame. #joy

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Khali pait,ishteha angaiz bhook or gandoom se bani phooli hui garma garam roti khany ka lutf dobala kardyti hai#joy#referbyMariamAzm

#Tawacooking Mayri roti hamesha phol jati hay aj video bana the to 2 and bhe nahe 3rd time pholi uffff 😉😆😉😆😉to hazir hay chapati