Pistachio Lemon Cake

Name: Pistachio Lemon Cake
Yield: 1 loyang 20x20 porsi
Cuisine: Indonesia
Ingredients: Dry ingredients:; 1 1/2 cup all-purpose flour; 1 sdm baking powder; 3/4 cup tepung pistachio : dr roasted pistachio yg diblender; 2/3 cup gula pasir; 1/4 sdt garam; 3 butir telur besar, suhu dingin; 4 sdm fresh lemon juice; 1/2 cup whole milk sour cream : bisa dibuat dr lemon+susu cair; 1/2 cup unsalted butter; 1 sdm lemon zest (kulit lemon parut); 1 sdt vanilla extract; 1 cup unsalted butter; 2 cup gula halus; 2-3 sdm air lemon; 1/4 cup tepung pistachio; Chopped pistachio (dipanggang terlebih dahulu)

Yusrina J. Ananda @anandayusrina

Seriously moist cake packed with the vibrant and nutty flavors of lemons and pistachios😍

Lebih banyak

Pistachio Lemon Cake

Yusrina J. Ananda @anandayusrina

Seriously moist cake packed with the vibrant and nutty flavors of lemons and pistachios😍

Lebih banyak

Tersimpan

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Cetak

Bahan-bahan

2 jam

1 loyang 20x20 porsi

Dry ingredients:
1 1/2 cupall-purpose flour
1 sdmbaking powder
3/4 cuptepung pistachio : dr roasted pistachio yg diblender
2/3 cupgula pasir
1/4 sdtgaram
Wet ingredients:
3 butirtelur besar, suhu dingin
4 sdmfresh lemon juice
1/2 cupwhole milk sour cream : bisa dibuat dr lemon+susu cair
1/2 cupunsalted butter
1 sdmlemon zest (kulit lemon parut)
1 sdtvanilla extract
Lemon Buttercream
1 cupunsalted butter
2 cupgula halus
2-3 sdmair lemon
1/4 cuptepung pistachio
Sprinkle :
Chopped pistachio (dipanggang terlebih dahulu)

Tersimpan

Cara Membuat

2 jam

1

Preheat oven 160-170 dercel. Siapkan loyang yg dialasi kertas roti
2

Dalam mangkuk besar campur terigu, pistachio, baking powder, garam sambil diayak
3

Dalam mangkuk lain, mangkuk mixer masukan gula, lemon zest, butter. Mixer 2-3 menit sampai fluffy
4

Mix the sour cream dan vanilla extract sampai creamy, lalu masukan telur ke adonan basah satu persatu
5

Turunkan speed mixer, masukan adonan kering diselang seling dgn lemon juice (diakhiri adonan kering)
6

Scrape bagian pinggir dan mixer lg 1 menit sampai smooth
7

Adonan bisa dipisah 2 loyang atau 1 loyang lalu diiris bagi menjadi 2
8

Masukan kedalam oven yg sudah di preheat td. Oven selama 30-35 menit lakukan tes tusuk
9

Transfer ke cooling rack, diamkan 10-12 menit sampai sejuk lalu oles buttercream.
10

Buttercream : mixer smua bahan kecuali lemon juice. Masukan lemon juice sampai bisa di spread. Kalau terlalu soft bs tambah gula halus
11

Susun sampai semua kue terlapisi dgn butter cream. Hiasi dgn roasted pistachio yg sudah dicacah