Baked chin chin

Name: Baked chin chin
Yield: 6 yawan abinchi
Cuisine: Nigerian
Ingredients: 8 cups flour; 1 egg; 1 sachet peak milk; 2 cups sugar; 1 Simas butter; 1 tsp salt; 1 tbs vanilla flavour; 1 tbs milk flavour; 1 tbs baking powder

Nusaiba Sani @momtwins02

#sinadarandakewakiltata. Chin chin shine favourite snack dina.Ina sonshi sosai nakan yishi da yawa in ajiye Ina Cin abuna nikadai mussamman Idan Na Tashi kwadayin dare😋😅

Kara karantawa

Baked chin chin

Nusaiba Sani @momtwins02

#sinadarandakewakiltata. Chin chin shine favourite snack dina.Ina sonshi sosai nakan yishi da yawa in ajiye Ina Cin abuna nikadai mussamman Idan Na Tashi kwadayin dare😋😅

An ajiye

Buga

Kayan aiki

3hrs

6 yawan abinchi

8 cupsflour
1egg
1sachet peak milk
2 cupssugar
1Simas butter
1 tspsalt
1 tbsvanilla flavour
1 tbsmilk flavour
1 tbsbaking powder

An ajiye

Umarnin dafa abinci

3hrs

1

Kiyi pre heating oven dinki.
A cikin babban wuri ki tankade flour dinki kisa sugar,milk flavour,baking powder saiki motse sosai Har su Hade.
2

Kisa milk flavour,Kwai,da butter kiyi mixing sosai Sai kisa Madara (nasamata ruwa Na kada) ki Kara mixing Har kiyi forming dough.
3

Ki ajiyeshi yayi resting for 15_ 20mins Sai ki yanka yadda kikeso,Sai ki shafa butter a baking paper ki jera chin chin dinki.
4

Ki gasa a oven for 20-25mins on medium heat,kinayi kina juyawa kada Wani side ya kone.
5

Idan yayi ki cire.Zaki Iya ci da drink ko hakanan.