Chef Vikas

Carrot • orange • Celery • Onion • Ginger • Orange juice • Orange zest • Butter • Coriander stem • Seasoning • Sugar • Vegetable stock •

butter • powdered sugar • egg • Refined flour • Salt • Vanilla extract

Bread • water • sugar • small cardomum • kewara or rose water • Few drops lemon juice • full cream milk • Saffron • Green colour • Almonds cashew nut pista • condensed milk

packet(250gm) - mushroom • large chopped onion • garlic chopped cloves • Olive oil • Leeks • celery • Butter • Stock • Milk • Refined Flour • Cream • Bay leaf

For vada batter • Besan • water • salt • ajwain • Red chilli powder • baking soda • For stuffing • medium size- Boiled potato • refined oil • cumin seeds • turmeric powder •

Paneer - • Yogurt - • Ginger garlic paste - • Lemon juice - • Oil - • Kashmiri lal Mirch powder- • Red chilli powder - • Chaat masla powder - • Garam masala powder - • Ajwain - • Onion cubes • Capsicum cubes •

Spinach • Water for boiling • Ice cold water • Fresh Mint leaves • Desi ghee • Cumin • Chopped Garlic • Chopped Green chilli • Besan /gram flour • Boiled potato • Coriander powder • Kasuri methi •

Macken Cheese balls • medium Onion chopped • garlic cloves • chopped ginger • capsicum chopped • green chilli chopped • spring onion • red whole chillies • Oil for deep frying and tempring • Salt & pepper • Soya sauce • Vinegar •

For making dough • Flour • Sugar • salt • Yeast • Olive oil • Water for preparing dough 50-60% • For topping • Bell peppers,olives,tomato,capsium • grated Parmesan,mozzarella

Baguette or any loaf bread • Bell pepper chopped • Tomato chopped • Boiled Corns - • Onion chopped • Grated cheese - for topping • Chilli flakes, oregano - for flavour • Olive oil - just for drizzling on top • Garlic (chopped) - • Black olives -

Rice • Water - for soaking rice • Sugar • Full cream milk - 1 lit • Milkmaid • Saffron milk • Dry fruits (chopped) - few