Dominika Czarnecka

boneless skinless chicken breasts with even thickness • carrots, peeled and chopped into 2-inch pieces 🥕 • big potatoes chopped into 1-inch pieces or 10 small ones cut in half 🥔 • olive oil • salt and pepper • garlic powder • dried basil • dried thyme

chicken breasts fillets • Breadcrumbs • eggs • Flour • Salt • Pepper

chicken breasts • mushrooms • cheese • chicken stock cube • flour • Salt • Pepper

beef meat • potatoes • eggs • carrots • mushrooms • beef broth • bay leaves • floor • water • salt • pepper

zucchini • grated cheese • shredded chicken • tomato passata • red bell pepper • vegetable broth • ground chili powder • ground chili powder • flour • garlic powder • butter • paprika •

minced meat • double cream • dill • eggs • flour • stock cubes • water • bread crumbs • salt, pepper, your favorite spices