Rachana Gopireddy

of spinach • gram flour • corn flour • Salt to taste • turmeric • chilli powder • coriander powder • onions • cooking soda • water • Oil

basmathi rice • water • boiled soya chunks • coriander leaves • mint leaves • onion • green chilli • cloves • Elaichi • cinnamon stick • table spoons of oil • ghee •

prawns • egg yolk • chilli powder • Salt to taste • turmeric • pepper powder • corn flour • lemon • coriander powder • ginger garlic paste • curry leaves

semiya • milk • ghee • Badam, kaju • sugar • custard • water

cooked rice • curd • grated carrot • grated cucumber • Salt to taste • mustard and cumin seeds • Chennai dal • green chilli • Handful of curry leaves • coriander leaves • water • table spoons of oil

peanuts • watermelon seeds • pumpkin seeds • sesame seeds • jaggery • dates

onion • Methi leaves • coriander leaves • ginger garlic paste • oil • ghee • basmati rice • water • green chillihandful of curry leaves • table spoons of coriander powder • curry leaves • turmeric

fresh cream • milk • sugar • All fruits sliced • table spoons of custard powder

chicken • chilli powder • salt • raw egg • pepper powder • maida • rice flour • ginger garlic paste • garlic • oil • green chilli • Handful of curry

gulab jamun powder • sugar • water • Lukewarm milk • ghee • Oil for deep fry • mawa • dry coconut powder • Elaichi powder

chicken • Oil to deep fry • chilli powder • pepper powder • Salt to taste • coriander powder • green chilli • ginger garlic paste • maida • corn flour • curry leaves • chopped garlic •

corn flakes • peanuts • curry leaves • dried coconut slices • red chilli powder • Salt to taste • Oil to deep fry

thick poha • water to soak poha • peanuts • green chilli • Salt to taste • turmeric • oil • Mustard and jira seeds for sizzling • curry leaves • coriander leaves • pepper powder • sliced ginger •

murmura • peanuts • chenna • cashews • garlic cloves • chilli powder • Salt to taste • turmeric

maida • rice flour • soda • of curd • water • Sugar syrup • sugar • water • Elaichi powder

chenna dal • table spoons of rice • green chilli • garlic cloves • curry leaves • Malabar spinach leaves • big onion • Salt to taste • Oil for deep fry • water to mix

chicken • methi leaves • Onions • tomatoes • curry leaves • coriander leaves • Elaichi • cloves • cinnamonum stick • table spoons of chilli powder • pepper powder • Salt to taste •

besan • table spoons of corn flour • table spoons of rice flour • spinach • Onions • curry leaves • coriander • green chilli • Oil for deep fry • Salt to taste • coriander powder • ajwain •

left over idli • onion • curry leaves • chana dal • peanuts • mustard and cumin seeds • turmeric • Salt to taste • green chilli • oil • ginger

suji • sugar • milk • water • Elaichi • kaju • ghee