First add in all dry ingredients in a bowl and mix, flour, sugar b/p, b/s

Then pour wet ingredients into dry and mix properly until mixed together

Heat up your nonstick pan by adding in butter or oil, pour in some batter and cover allow to cook for like 2mnt flip and cook for 2mnt then take out and serve

I added some honey for the topping, you can actually add syrup if you have one I also ate some with jam