Gluten free Chocolate Cake
#technique6
All wheat & wheat products contain Gluten, which are used for baking. In fact, it make baking good. But for better health, gluten free food are acceptable. Today, I tried to make gluten free cake . I use Jowar ( white millet ) flour to make cake & bake it in microwave oven.
Gluten free Chocolate Cake
#technique6
All wheat & wheat products contain Gluten, which are used for baking. In fact, it make baking good. But for better health, gluten free food are acceptable. Today, I tried to make gluten free cake . I use Jowar ( white millet ) flour to make cake & bake it in microwave oven.
Open in Cookpad AppSteps
- 1
Sieve jowar flour, cocoa powder & baking powder together.
- 2
Combine curd, milk, powdered sugar, melted butter & vanilla essence & whisk well.
- 3
Add flour mix in it, add approximately 2 tbsp water & fold it with spatula.
- 4
Grease & dust microwave proof baking tray. Pour cake batter in it & microwave for about 5 minutes on high. Baking time varies from oven to oven so keep an eye on it while baking.
- 5
Once cool down, unmold it & enjoy.
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