Mango Flavored Cake

Name: Mango Flavored Cake
Total time: 2400 s
Yield: 6 people
Cuisine: American
Ingredients: 1 cup flour; 1 cup powdered sugar; 1 cup melted butter; 1 teaspoon baking powder; 1 cup mango puree; 2 eggs; pieces Some small mango; As required Roasted nuts

Anindita Bhowmik @cook_17497121

Flavor of mango

Anindita Bhowmik @cook_17497121

Flavor of mango

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Ingredients

40 minutes

6 people

1 cupflour
1 cuppowdered sugar
1 cupmelted butter
1 teaspoonbaking powder
1 cupmango puree
2eggs
piecesSome small mango
As requiredRoasted nuts

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Steps

40 minutes

1

Take one ripe mango cut it into pieces keep aside some pieces of mango for further use and from rest make puree of it now strained out the puree and mix it well with powdered sugar, flour, melted butter, and baking powder, eggs.. Cake batter is ready..
2

Now grease the cake pan with butter and transfer half of the batter onto it then spread the left mango piece evenly on the batter and again transfer the rest of the batter onto the cake pan.. Sprinkle some roasted nuts above the cake batter.. Let it to be ready.. Check the cake in every 5 to 7 minutes when the stick comes out smoothly.. Your Mango flavored cake is ready to eat..