Authentic home cooking from Mexico, with US measurements. 
Chicken Caldo Tlalpeño
Traditional Mexican recipe for Caldo Tlalpeño with chicken breast. There are many variations of this delicious Mexican chicken soup, but all versions include spicy chipotle peppers as an essential ingredient. It's perfect to serve with a cold beer and some cheese quesadillas.
Chicken Caldo Tlalpeño
Traditional Mexican recipe for Caldo Tlalpeño with chicken breast. There are many variations of this delicious Mexican chicken soup, but all versions include spicy chipotle peppers as an essential ingredient. It's perfect to serve with a cold beer and some cheese quesadillas.
Open in Cookpad AppSteps
- 1
Bring water to a boil with the onion, tomato, and chickpeas. Once it starts boiling, add the chicken breast and skim off any foam or impurities. When the chicken is cooked, add the corn, carrots, and potatoes.
- 2
About 10 minutes before turning off the heat, add the zucchini and green beans.
- 3
Add salt and thyme to taste.
- 4
Remove the chicken breast and shred it.
- 5
Serve the soup with chipotle pepper, avocado, and lime.
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